ISO Certified Organic Natural Vegetable Extract pumpkin powder For
|MATERIALS||Japanese variety pumpkin (Species: kurijiman, Origin place: Inner
|PROCESS TECHNIQUE||Spray drying|
|APPEARANCE||Homogeneous powder in saffron yellow color with fine fluidity.
Small quantity of agglomeration allowed.|
5kg/aluminum foil bag / 1*4 bag/carton
Net weight: 20 kg/carton / Carton measurement470*300*260mm
|ADVANTAGES||Raw materials, Japanese species pumpkins from the GGIM organic
farm, present abundant nutrition contents. Meanwhile, spray-drying
technique is adopted so that flavor, color and function content are
High quality Japanese species pumpkin planted in western Inner
Mongolia as the raw material, manufactured through spray drying
process. Owning typical pumpkin flavor, it riches in Protein,
Protopectin, β-Carotene, sorts of Vitamins such as Vitamin C and
Vitamin B, minerals, etc. With fine dissolvability.
1. Materials or additives of healthy food, sugar-lowering food,
diet food, cancer-preventing food, etc;
2. Additives to leechdom, cosmetic, etc;
3. Others for ameliorating the flavor, color and function of food.